A member of the international 'Chaine des Rotisseurs', La Maree is a high quality fish and seafood restaurant and boutique opened in St Petersburg 2010 and thus joining the two existing Moscow restaurants of the same name. The interior design is similar to that used in the Moscow restaurants, namely Roman mosaics featuring Posiedon and other fishy themes, exact replicas of mosaics to be found in the Bordeaux museum. The extensive menu features the freshest and most exclusive products in Russia, live and chilled fish, fresh seafood and delicacies delivered daily by plane but never more than 3 or 4 hours travel time away. The St Petersburg restaurant features the most extensive selection of Russian fish in any restaurant in the country. On offer are sturgeon, starlet, smelt, grass carp, pike perch, silver carp, brown and river trout, red-finned mullet, navaga, haddock, catfish, cod and many more. There is also a boutique specializing in the freshest seafood and fish including over 15 types of oysters, rare fish, and exclusive gastronomic products from Europe.